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[page_imgtag fname=’gallery/articles/bringonthebourbon.jpg’ falt=’Bring on the Bourbon’] Bring on the Bourbon First distilled in Kentucky more than 200 years ago, bourbon is 51% corn balanced with malted barley, rye or wheat, enhanced with charred, toasted flavors from the barrel. As America’s native spirit, bourbon is booming because of its deep American roots and buzzing craft cocktail […]

[page_imgtag fname=’gallery/articles/BakedBeanNation.jpg’ falt=’title’] Baked Bean Nation Baked beans are a timeless dish in America and were enjoyed long before the Pilgrims reached the eastern shores. The Narragansett, Penobscot and Iroquois Native Americans were the first to indulge in iconic baked beans. Their original creation involved soaking navy beans and cooking them low and slow overnight […]

[page_imgtag fname=’gallery/articles/picnicsafetytips.jpg’ falt=’title’] Picnic Safety Tips Whether you want to enjoy a simple family outing or are celebrating a special occasion, a picnic is a perfect way to combine great food with company. But when it comes to keeping your picnic safe, you need to keep the organisms you can’t see from spoiling your fun. […]

[page_imgtag fname=’gallery/articles/magnificent_mushrooms_1.jpg’ falt=’Magnificent Mushrooms’] Magnificent Mushrooms With three times the amount of vitamin D than fortified milk and more selenium than any other fruit or vegetable, mushrooms are more nutritious than people think. Mushrooms also supply significant amounts of B vitamins, fiber, potassium and more that help regulate blood pressure, increase energy, strengthen the immune […]